Los 5 Mejores Bbq Shish Kabob Recipe.

Actualizada el 18 de Jun de 2023

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Bbq shish kabob recipe, grilled bbq chicken kabobs

Spiced chicken, peppers, pineapple, onions and bacon are skewered, basted with bbq sauce, and grilled to perfection! Best chicken kabobs ever!

This grilled bbq chicken kabob recipe is one of those that we love to make since its so customize-able.   we also love easy summer recipes like my classic pasta salad and easy baked beans.   this is one of my summer recipes i know youll want to keep on hand!

If you think chicken kabobs are dry and tasteless, then you need to give these a try first.  the spice rub on the chicken and veggies is tantalizing, then theyre basted with your favorite bbq sauce.

Plus i share my tip for how to keep bacon on the kabobs, and tips for how to cook kabobs when grilling isnt an option!

Grilling season is amazing, because there are endless options for what you can have for dinner.   ive always loved a great kabob, because its fun to eat meat off sticks, and you truly get a little bit of everything on one skewer!

Not much makes my mouth water more than juicy grilled chicken with a little fabulous char on it, slathered in bbq sauce!   plus that crispy bacon, seared pineapple and crisp red onion?   perfect with some corn on the cob and potato salad.

Making chicken kabobs ahead of time

Good news!   while i dont recommend grilling them ahead of time then reheating to serve (i just think grilled foods taste best fresh), you can assemble these kabobs ahead of time.

Go ahead and proceed through step 5 of the recipe, then cover tightly with plastic wrap/foil/airtight container and refrigerate for 1-2 days.

Grilled chicken kabobs

These grilled chicken kabobs are made with marinated chicken and colorful vegetables, all threaded onto skewers and cooked to perfection. An easy dinner that can also be baked in the oven!

Chicken skewers are a classic summer dinner option. This version includes a sweet and savory honey garlic marinade and plenty of fresh vegetables. Serve your chicken kabobs over rice for a complete meal.

Kabobs are one of my favorite grilling options. I make these grilled chicken kabobs constantly during the summer months, theyre a perfect combination of propender marinated chicken with a variety of veggies.

How do you make grilled chicken kabobs?

The marinade is the most important part of this recipe since it brings the majority of the flavor to these chicken kabobs. Whisk together your ingredients for the marinade then toss in your chicken and veggies to soak for a minimum of an hour. Thread the deliciously marinated chicken and veggies onto your skewers, cook for 5-7 minutes on each side, and you have mouthwatering grilled chicken skewers!

These skewers are pretty versatile and can be cooked on an outdoor or indoor grill, or broiled in the oven. Whichever way you choose to do it, be sure to soak your wood skewers in cold water for at least 20 minutes to keep them from burning. Wooden skewers have a tendency to burn, catch on fire, and then easily break when trying to eat off of them. Soaking the skewers helps alleviate those issues.

You can use chicken breasts or thighs, its up to you and doesnt matter which are used. If you dont like the veggie combination i chose, just simply substitute your own favorites! Thats the great thing about these grilled chicken kabobs, theyre easily adjusted to fit each persons taste.

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